1, Millewée L-8552 Biekerech, Luxembourg
Share local, live local
The idea behind yellow.lu is a simple one: promoting relationships between Luxembourg professionals and consumers of the Greater Region via the internet.
Guided by this simple idea, we go further than the traditional services of a directory, continuously developing services which provide significant added value for our customers and users.
Innovation is in our DNA
Constantly listening to local professionals and consumers, over the years we've developed a one-of-a-kind directory, which is now an essential platform in Luxembourg.
As a result, yellow.lu is the only local directory which integrates "social" aspects in its content and in the relevance of its results and which offers a number of services including online booking, food ordering and business news monitoring.
A responsible and local approach
We are an independent Luxembourg company which means that we develop our services especially for the Luxembourg market, to meet the needs of local professionals and users.
As a responsible company, we ensure that our choices actively contribute to the development of the local economy, are environmentally friendly and represent our values: innovation, quality, sharing and respect.
A performance target
Every month, more than 300,000 local consumers use yellow.lu to do their research, find professionals and find out more before buying.
Today, our customers record an average of 9 times more returns!
A results-based relationship of trust
We've been helping local businesses to develop with digital tools for more than 8 years. We listen to you and innovate to offer you the best solutions and to help you to develop.
We offer you effective tools which meet your budget requirements and offer you an optimal return on investment.
09:00-18:00
09:00-18:00
09:00-18:00
09:00-18:00
09:00-18:00
Closed
Closed
58.120
LU22952280
B143207
2008
30 - 40
4 000 000,00 €
Originally from Binche and Soignies respectively, it is in Sainte-Ode that Sébastien and France-Lise finally decided to settle down. After years in the banking sector, it is his love for sharing, conviviality and pleasure that pushes Sébastien to change career. That's when the idea of opening his own brewery was born. He starts in the kitchen, he learns, he tries experiments, he tastes, repeats or invents recipes. Of course, France-Lise is there, she watches him, helps him and encourages him. The two Hainuyer partygoers then decide to take the plunge and open in 2014 with their first craft beer called BR.
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